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Amanda Hesser, co-founder and CEO of Food52 and former New York Times food columnist, brings her signature voice and expertise to this compendium of influential and delicious recipes from chefs, home cooks, and food writers. Devoted Times...
The Cook's Book
Book - 2005
Bursting with luscious color photography and clear, step-by-step techniques drawn from the world's top chefs, The Cook's Book presents a one-stop reference for all home cooks--from those who want to gain more confidence in the kitchen and hone...
"Nora Pennington, owner of Miracle Books, believes that a well-chosen novel can bring healing and hope. But she and the other members of the Secret, Book, and Scone Society know that sometimes, practical help is needed too. Such is the case with...
"As the owner of Miracle Books, Nora Pennington figures all the wet weather this spring is at least good for business. The local inns are packed with stranded travelers, and among them Nora finds both new customers and a new friend, the...
"In the fourth in a beguiling cozy mystery series featuring a librarian-turned-bookseller with a penchant for bibliotherapy and a sideline in solving crime, the only hope is that Nora can be a heroine herself and lead the Secret, Book, and Scone...
