Completed Shelf: Recently Added
lesleymwilliamson
Recent Activity
General Recommendations
Cooking Club - Indigenous Cuisine
"Our landscape is our pantry. Connect with the land, native ingredients and Indigenous Nations of the Americas. Here we have gathered cookbooks and foraging books."
From Freddie Bitsoie, the executive chef at Mitsitam Native Foods Café at the Smithsonian's Natural Museum of the American Indian, and James Beard Award-winning author James O. Fraioli, New Native Kitchen is a celebration of Indigenous cuisine....
Reflecting the culinary traditions of the native peoples of the Americas, this intriguing cookbook features a collection of illustrated short essays that reflect a Native American perspective on indigenous food traditions, accompanied by 140...
Indigenous Food Sovereignty in the United States
Book - 2019
"An anthology of essays, written from the perspective of practitioners from around the nation, that both identifies the challenges facing Indigenous communities in revitalizing and maintaining traditional food systems, as well as highlights...
In a richly imagined, beautiful new novel, an acclaimed writer gives an epic heroine her voiceIn The Aeneid, Vergil's hero fights to claim the king's daughter, Lavinia, with whom he is destined to found an empire. Lavinia herself never speaks a...
